People | Turkey size | cooking time Aprox
6-8 3.0kg 1 hour 30 mins
10-12 4.0kg 2 hours
12-14 5.0kg 2 hours 30 mins
Our traditional bronze turkeys are a proper, old fashioned breed which are matured slowly on grass to develop a succulent, fuller flavour. They are hand plucked and hung to create a great tasting bird which is full of tender, juicy meat?ensuring that only the very best will grace your table this Thanksgiving and Christmas.
John Wright Turkeys are a family business with over 50 years experience of farming turkeys using traditional methods. Our turkeys have the best possible living conditions and we still firmly believe that a happy turkey allowed to roam free in green pastures, growing at it?s natural pace, without drugs or additives provides a tastier, tender bird.